Why You Should Try Social Learning This Winter
Winter months or periods of isolation affect our mood and our wellbeing. Learning new skills can be a rewarding experience on its own, but sharing these experiences with like-minded people gives a huge emotional lift and boosts learning outcomes to a new level.The...
£750k in grants to train over 1,000 UK chefs
The UK is facing a severe shortage of skilled hospitality staff. Leiths Online Hospitality Recovery Grants are here to help employers recruit under-trained staff and to boost the careers of employees.It is no secret that the hospitality industry is a popular and...
SPOTLIGHT! Benjamina Ebuehi on Cake Decorating
You will most likely recognise self-declared perfectionist, Benjamina Ebuehi, and her incredible creations from The Great British Bake Off where she reached the quarter-finals. Benjamina has always been fascinated with baking and cake decorating. She explained that it...
SPOTLIGHT! Eric Lanlard on Mastering Pastry
Eric Lanlard, Master Pâtissier and twice winner of the prestigious Continental Pâtissier of the Year at the British Baking Awards, trained in France, and moved to London where aged 22 he became the head pastry chef for Albert and Michel Roux. Today, he owns Cake Boy,...
SPOTLIGHT! Hari Ghotra on Indian Restaurant Favourites
Workshop mentor, Hari Ghotra, has worked at The Tamarind Collection of Restaurants which includes Tamarind of Mayfair, one of the first Indian restaurants (ever) to be awarded a Michelin star. Following her passion to share her knowledge and experience of authentic...
SPOTLIGHT! James Currie on Basic Bread Making
James Currie, development chef at SORTEDfood has years of recipe development experience and couldn’t imagine a life without cooking at the centre. James explains that it wasn’t always that way though.
What It Takes To Be A Mentor
Workshop would not be possible without its incredible network of masterful mentors. At the top of their game, workshop mentors are truly passionate about sharing their expertise and getting more people learning.
SPOTLIGHT! The Meringue Girls On Mastering Meringue
The Meringue Girls all the girls took different paths into the foodie world, but one thing they all have in common is their passion for cooking. While some of the girls learned traditionally through training schools others started with a real interest in cooking delicious food and have refined their skills from the buzzing Meringue Girls kitchen.
And so it begins…
Yesterday we opened the doors to Workshop Early Access on iOS! We’re giving up to 500 people in the UK the opportunity to learn how to make macarons from master baker Edd Kimber.